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Re: Bad Byron's plus brown sugar?
No matter how much sugar you add, the salt in BB's is still there. If you want less salt, find another rub. Or mix your own.1 · -
Re: Homemade Garlic Chili Oil and Dumpling Dipping Sauce
I do have a huge Asian market about 15 miles away. I get there occasionally, great produce dept, fresh fish, tons of sauces and rice. Only place I've ever seen chicken feet or quail eggs! But I…1 · -
Re: OT: Anyone Own A Peloton Bike
I have a stationary device that I can mount my Specialized road bike on. CycleOps, as I recall. Paid about $300 for it. As I was handing the money to the LBS clerk, I said... "I might as well bu…1 · -
Re: Wild Boar Sausage
Why not just fry up a sample and see how you like it?3 · -
Re: Instant read thermometers
I second the comments on the Lava Tools Javelin Pro Duo. I have that as well as a Thermapen and for basically half price, the Javelin Pro Duo is a no brainer. Also, they offer a 15% discount with cod…1 ·
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